In the arid landscapes of the Gulf region, where the harsh desert sun and unforgiving terrain define the environment, one resilient and enduring creature stands out as a symbol of survival, tradition, and culinary delight—the camel.
These majestic animals, often referred to as the "ships of the desert," have played an integral role in the Gulf's history, culture, everyday life, and even gastronomy. This week, we will embark on a journey through the world of camels in the Gulf region, exploring their significance, adaptations, and their surprising role as a source of sustenance and culinary tradition.